Calcium Lactate (乳酸钙) - 50g

$5.00
Tax included

Calcium Lactate (乳酸钙) is commonly used for reverse spherification and frozen reverse spherification. It is commonly used along with sodium alginate. It has a neutral taste.

Calcium salt content comparison:

- Calcium Chloride ~ 36%

- Calcium lactate  ~18%  (Uses only half the dose compared to calcium lactate gluconate)

- Calcium lactate gluconate  ~ 9%

Quantity

Ingredients: Pure Calcium Lactate powder

.CALACT/50

Specific References