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Sugar-free ice cream made with locally sourced Spirulina. Sweetened with natural sweeteners Xylitol and Maltitol only. Added with a tinge of sea salt.
A simple yet delightful experience that would blow your mind!
Spirulina is among the most popular global supplements as it has antioxidant and inflammation-fighting properties. Since Spirulina has high protein and vitamin content, it makes an excellent dietary supplement for vegan or vegetarian diets.
Spirulina used at a concentration of 6% (6g spirulina per 100g scoop).
Ingredients: Fresh Australian Milk, Inulin, Fresh Spirulina, Coconut Oil, Xylitol, Skim Milk Powder, Maltitol, Olive Oil, Stabilizers and Emulsifiers, Vanilla Extract, Sea Salt
Specific References